Saturday, January 7, 2017

Most Enjoyable Meals of 2016

My wife, Dale, and I enjoyed our meals at Salvino more than anywhere else all year. I have always appreciated the menu items from Chef-owner Sal Bruno, especially the seafoods, but whenever he runs a special, somebody at the table ought to order it. Recent examples, probably repeated in 2017: steak, Italian style, topped with melted cheese; pork tenderloin with walnuts and pears in cream sauce; and Veal Cuscinetto- wrapped around a "cushion" of cheese, with a lush sauce of veal stock and cream. Host Debbie Bruno and staff are natually friendly and gracious. I love this place! 2917 Battleground Ave Greensboro, NC 27408 336-540-8663 www.salvino-restaurant.com

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