Tuesday, December 3, 2019

Christmas Season at Butcher and Bull in Winston-Salem

I wrote about a meal at Butcher and Bull (in downtown Marriott) in June (see "Older Posts" below). Starting today (December 3) through the end of the year, the restaurant is displayng Christmas decor developed in collaboration with Miracle pop-up bar. In addition, the bar and kitchen are introducing a new menu of Holiday cocktails and small-plate entrees.  (Photos below provided by restaurant.)

Here's the Snowball Old Fashioned drink on display.

This is Jingle Balls Nog.

And here's the Christmapolitan cocktail

Holiday food items include festive small plates such as crisp Elf Ornaments of fried macaroni and cheese balls topped with tomato jam, Reindeer Food charcuterie plate, Christmas in Hawaii wagyu beef sliders, and North Pole Steakhouse bistro steak and fries.

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